Just imagine the rich creaminess of a traditional cheesecake added to the nutty aromatic phyllo crust of baklava; a heavenly blend that will please your taste buds to the extreme!

This delicate dessert is very popular in the Middle East especially during Ramadan and Easter.

Two flavors of custard alternate with a layer of biscuits that soften and blend in perfectly with the pudding.

To you mom with love!

I grew up eating this smooth, light rice pudding perfumed with aromatic rose water.

This middle eastern dessert is an ooey gooey sinfully delicious treat that is dangerously addictive!

Extremely moist and scrumptious, this melt- in- your- mouth cake is loaded with vibrant clementine flavor that will brighten up your gloomy cold winter days!

Silky, smooth and delectable, this simple pudding will captivate your senses with its flavors and aromas.

This is the ultimate sweet treat that is simply decadent and easy to make.

If you happen to be having “visions of sugar plums dancing in your heads” around this time of year, here is a simple easy recipe that will satisfy your cravings and transfer you to a magical fairy land.

Panettone is a traditional Italian sweet bread enjoyed during the holiday season.

This Yule log is so luscious and enchanting that it will brighten your Holiday season.

This tart is a perfect hybrid between East and West. The crust is a classic shortbread dough perfumed with rose water.

Luscious and silky, this dessert is to die for!

Decadent chocolate and juicy fresh pears make a blend from heaven! Moist and rich, this cake is comforting and uplifting. Although it is easy to make, it will be a showstopper and impress your guests!

Indulgent and decadent, this cake is to die for! The combination of moist sweet bananas and burnt caramel is a marriage from heaven and is certain to uplift anyone’s spirit.

Ma3moul is a Levantine shortbread cookie filled with either date, walnut or pistachio. No middle eastern holiday is complete without it. This version is a tart-style stuffed with a mix of walnut, sugar and aromatic rose water.

This pudding is Autumn in a bowl. With the creamy texture of persimmons , the warm spices and flavors, and its dark golden color, this dessert will claim its place on your thanksgiving table and steal your guests hearts!

Crispy on the outside, creamy on the inside and perfumed with an uplifting rose water syrup, these individual mini Knefeh are luxurious, delicious and for sure blissful for those with a sweet tooth!

This cake will for sure make you fall in love with it! Super moist and gooey, you will not be able to stop your fork from digging right into it!